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TWO DELICIOUS BREAD RECIPES

Bread recipes - lyn staples
BEER AND CHEESE BREAD

 

Ingredients:

  • 875mls self-raising flour (500gms)
  • 5mls salt
  • 340mls beer
  • 125mls grated cheese and/or herbs
  • Approx. 30mls water

 

Method:

Mix everything together except half the cheese for the top.  Put in loaf tin.  Bake at 180 degrees for an hour.

 
 ***
ONION AND CHEESE BREAD
 
Ingredients: 
 
  • 500mls Buttermilk
  • 875mls flour (500gms)
  • 1 pkt white or brown onion soup powder
  • 125mls grated cheddar cheese
  • Approx 15mls milk (add to buttermilk carton and shake)
  • Pinch cayenne pepper

Method:
 
Mix all ingredients except save half the cheese for the top.  Place in loaf tin.  Place in oven at 180 degrees for an hour.

Cell: +27 (0)82 846 0739 | Office: +27 (0)21 674 1120 | Fax: +27 (0)21 774 4927
Email: lyn@norgarbproperties.co.za
Focus Areas: Kenilworth & Claremont Village

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